cropped image of barman pouring beer in glass at bar

Level 2 Award in Cellar Management

Professional cellar management training delivered by industry experts. Master beer line maintenance, product care, and quality control in this comprehensive course. Train online or at your site.

25 students enrolled
Created by NCT Training
Last updated March 16, 2026

Current Status

Not Enrolled

Price

£95.00

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Master Professional Cellar Management

Your cellar is the engine room of your business. Poor cellar management leads to wasted stock, customer complaints, and damage to your reputation — a bad pint can lose you a customer for good.

Our Level 2 Award in Cellar Management equips your team with the knowledge and practical skills to maintain exceptional beer quality, reduce wastage, and work safely. From understanding the brewing process to mastering line cleaning techniques, this comprehensive course covers every aspect of professional cellar operations.

16 Guided Learning Hours
Typically 2 Days
Online or On-Site
Flexible Delivery
Level 2 Certificate
Nationally Recognised
MCQ + Practical
Assessment

Online Learning

Complete the course through our interactive online platform at your own pace. Ideal for individuals or teams who prefer flexible, self-directed learning with instant certification upon completion.

On-Site Training

We come to you and deliver training at your premises, allowing practical training in your actual cellar environment. Perfect for teams who want hands-on experience with their own equipment.

Level 2 Award in Cellar Management

Complete online course with interactive learning materials, full handbook, supporting resources, assessment, and instant certification upon successful completion.

£95
Inc. VAT
Instant Access
Enrol Now

What You'll Learn

Our comprehensive syllabus covers nine units spanning every aspect of professional cellar management:

1

Beer and the Brewing Process

Understand the key ingredients, brewing stages, and the crucial differences between cask-conditioned ales, keg beers, and lagers.

2 GLH
2

Temperature Control

Master optimal temperature ranges for different beverages, cooling system maintenance, and troubleshooting common issues.

1.5 GLH
3

Stock Control & Delivery

Learn container sizes, stock calculations, delivery procedures, and recording ullage for VAT purposes.

2 GLH
4

Cellar Hygiene

Understand bacterial contamination risks, cleaning schedules, and maintaining a hygienic cellar environment.

1.5 GLH
5

Cask Ale Conditioning

Master stillaging, venting, spiling, tapping, and tilting procedures for perfect cask-conditioned ales.

2 GLH
6

Line Cleaning Techniques

Step-by-step procedures for keg and cask line cleaning, chemical safety, PPE requirements, and COSHH compliance.

2.5 GLH
7

Gas Systems & Safety

Types of gas, safe handling and storage, recognising leaks, emergency procedures, and cylinder management.

2 GLH
8

Health, Safety & Compliance

Manual handling, hazard awareness, electrical safety, and legal compliance requirements.

1.5 GLH
9

Wine, Spirits & Glassware

Correct storage for wines and spirits, temperature requirements, and glassware standards.

1 GLH

Assessment

Knowledge Assessment

30-question multiple choice examination covering all theoretical knowledge. Duration: 45 minutes. Pass mark: 70%.

Practical Assessment

Where applicable: observed line cleaning procedure, cask stillaging and preparation demonstration, gas system safety checks.

Course Materials Included

Cellar Management Handbook
Cellar Cleaning Checklist
Temperature Monitoring Log
Stock Control Sheet
Delivery Checklist
Emergency Procedures Card

Who Should Attend?

Bar Managers

Responsible for cellar operations and stock management

Bar Staff

Anyone working behind the bar serving drinks

Cellar Operatives

Staff responsible for cellar maintenance

Licensees

Premises licence holders and DPS

Why Choose National Compliance Training?

Industry Expertise

Our trainers have extensive experience in the licensed trade and hospitality sector.

Flexible Delivery

Choose online learning or on-site training at your premises to suit your business needs.

Comprehensive Resources

Full handbook and practical templates you can use immediately in your cellar.

What Our Delegates Say

Karim R. profile picture
Karim R.
19:58 03 Mar 25
Really good course if you are looking to be an Forklift Driver. Thanks to Andy for the refreshments
Gino C. profile picture
Gino C.
17:33 28 Feb 25
Paul M. profile picture
Paul M.
15:13 20 Feb 25
Excellent training organization, My instructor and the rest of the team 10 out of 10. Received my counterbalance and rider truck certificates the same day very fast thanks to the whole team, Excellent prices highly recommend
Chris H. profile picture
Chris H.
15:36 19 Feb 25
Really enjoyed the course Lucasz was my instructor very friendly, full of encouragement and made it a great experience.
Tohli profile picture
Tohli
14:09 07 Feb 25
Good people there,good training environment,the instructors are perfect in their teachings…
David A. profile picture
David A.
16:28 03 Oct 24
CPC Courses are, at best boring and at worse not worth the money. Now that I have completed my 5 modules, 4 of which were with Andrew, who has a special way of getting the point of some things into my head, believe me that is no small feat. I have thoroughly enjoyed all modules that NCT arranged for me, plus the fact it is now done via Zoom just helped me to remember it. The whole experience was so simple, right from booking a full 5 day course, to today, where I can say 'no more til next year' same place, different dates.
I wouldn't hesitate to book again with NCT. 10/10 for the guys and girls in the office, the ones we don't get to see. The price as well, considering there I'd so many Lorry and Coach Drivers that, like me have left it to the last minute before renewing their CPC Cards. My advice on that one would be to shop around, I did and NCP were by far alot cheaper than most of the others I contacted.
Thankyou to Andrew, who was my Trainer for 4/5 modules and he is an absolute excellent teacher
Thankyou Guys
Deepen T. profile picture
Deepen T.
17:38 16 Feb 24
A very 'BIG THANK YOU' to my Instructor, who trained me on both Reach Truck and Counter Balance. I passed my Test on both. Instructor is very professional, friendly and helpful. I highly recommend and appreciate for getting my licence done.

Frequently Asked Questions

How long does the course take to complete?
The course consists of 16 Guided Learning Hours (GLH). Online learners can complete at their own pace — typically 2 days. On-site training is usually delivered over 2 full days.
Do I need any prior experience?
No prior cellar experience is required. The course is designed to take learners from the fundamentals through to professional-level cellar management skills.
What certificate will I receive?
Upon successful completion of the assessment, you'll receive a Level 2 Award in Cellar Management certificate. Online learners receive their certificate instantly upon passing.
Can you deliver training at our premises?
Yes! On-site training is available and allows practical training in your actual cellar with your own equipment. This is ideal for teams and can be scheduled at times that suit your business. Contact us for a quotation.
Is there a discount for group bookings?
Yes, discounts are available for bookings of 4 or more delegates. Please contact us for a tailored quotation for your team.
What's the pass mark for the assessment?
The knowledge assessment consists of 30 multiple choice questions with a pass mark of 70%. You have 45 minutes to complete the exam. If you don't pass first time, you can retake the assessment.

Ready to Master Cellar Management?

Deliver the perfect pint every time — enrol today for just £95

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